In November we are finally offering our popular goose dinner again as a special event in the restaurant of Burg Wegberg.

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On a few selected dates we serve you a delicious 3-course menu with a crispy St. Martin's goose fresh from the oven, which is carved directly at the table.

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Freshly baked bread and various dips, a hot parsnip cream soup, the wonderfully fragrant St. Martin's goose, delicious side dishes, a sweet dessert selection and a fine bottle of red wine round off the whole thing - we offer you the complete menu including wine

for 4 persons at a price of 219,00 €uro.

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Please reserve your table in good time

at mail@burg-wegberg.de or 02434 / 98 22 0.

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The following dates are available:

10 & 11 November from 5.30pm

17 & 18 November from 5.30 pm

24 & 25 November from 5.30 pm

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We look forward to your visit to Wegberg Castle!